Cordyceps Mushroom Powder
In stock
Product description
Cordyceps Mushroom Powder is made from 100% cordyceps (Cordyceps sinensis) fruiting bodies and processed in Germany. The fine golden-brown powder has a mild, nutty and savoury flavour.
Uses
- Coffee, cocoa, lattes and smoothies
- Soups, broths and savoury dishes
- Mushroom blends and food production
Pack sizes
Available in 100 g, 1 kg, 5 kg, 10 kg and 25 kg. The 100 g pack suits home use and 1 kg is practical for frequent use; the 5, 10 and 25 kg packs are intended for food service, retail and production. The price per kilogram is shown for every size, so packs are easy to compare. Business customers can contact us about larger quantities.
Ingredients and origin
Ingredients: 100% cordyceps (Cordyceps sinensis) fruiting body powder.
Country of origin: China (processed in Germany).
Form: fine powder.
Composition highlights
- Raw material: fruiting body
- Polysaccharides: 8.74 g/100 g
- Adenosine: 150 mg/100 g
- Cordycepin: 130 mg/100 g
Nutrition information (per 100 g)
| Energy | 1534 kJ / 367 kcal |
| Fat | 6 g |
| of which saturates | 0.1 g |
| Carbohydrate | 17 g |
| of which sugars | 2 g |
| Fibre | 22 g |
| Protein | 47 g |
| Salt | < 0.07 g |
Storage
Store in a cool, dry and dark place. Best before: 30 months from production when stored correctly.
Quality documentation
Specification values on this page are based on supplier documentation and may vary slightly between batches. Business customers can request product specification documents through our contact page.